The Fruit Route™ is the new trend in healthy brain food for the workplace.
Founded in 2008 and headquartered in Los Angeles, The Fruit Route™ provides a wholesome and delicious solution to America’s workplace health crisis and demand for fresh seasonal fruit offerings in the office kitchen. The company is founded on the premise that providing a farm-fresh produce alternative in the office will create happier and healthier employees, resulting in increased productivity and wellness.
Like all good ideas, our concept has become a hit among businesses in Southern California. We are overwhelmed by the enthusiastic response from our customers, who confirm our hunch that such a seemingly small and low-cost initiative like fruit bags can make a positive impact on office dynamics.
Our History
Our business has been wholesale produce for the past three generations and our family has been part of the Los Angeles wholesale produce history since the early 1950’s. Over the past 50+ years, our family and our wholesale produce company have developed lasting relationships with growers throughout the western United States, Mexico, South America and the Far East. These relationships ensure we have access to the widest range and most consistent supply of fresh, delicious produce all year!
Our Quality
Our experienced wholesale buying force watches the market in real-time, capturing information and opportunities that might otherwise go unseen, and our team of USDA trained and recognized produce inspectors provide the very best to our customers all year round. Every single fruit we buy must pass our brand of inspection. It’s a high standard that only an experienced team with deep product knowledge and clear communication can be expected to set.
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